Breakfast banana split (vegetarian, gluten-free)

Written By Sofia Hernandez
Breakfast banana split 
INGREDIENTS

  • 1 banana

  • Fresh berries

  • Coconut shreds

  • Almond butter

  • Walnuts

  • Honey

  • Cinnamon

DIRECTIONS

  1. Cut banana in half and place on plate.

  2. Drizzle almond butter over bananas.

  3. Add coconut shreds, then top with fresh berries.

  4. Crush walnuts down to smaller size to sprinkle over plate.

  5. Drizzle honey over plate.

  6. Add a dash of cinnamon.

Sofia Hernandez
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